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The Complete Book of Food Combining: A New Approach to the Hay Diet and Healthy Eating

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The Complete Book of Food Combining: A New Approach to the Hay Diet and Healthy Eating - Dries, Jan, and Dries, Inge
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The way foods are combined is just as important to good health as the nutritional value of each food. This thorough exploration of the scientific and physiological principles of food combining explains how eating different foods together affects the digestive system, and provides new ways to relieve common digestive complaints. Includes 200 vegetarian recipes. Color photos.

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The Complete Book of Food Combining: A New Approach to the Hay Diet and Healthy Eating 1998, Element Books

ISBN-13: 9781862042391

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