- Books
- Cooking
- The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
- Book Details
- Seller
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- Edition:
- Storey Publishing
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Paperback,
Very Good
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- Details:
- ISBN:
0882660454
- ISBN-13:
9780882660455
- Publisher:
Storey Publishing
- Language:
English
- Alibris ID:
17018035802
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- Shipping Options:
- Standard Shipping: $4.66
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- Seller's Description:
- Very Good.
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- Edition:
- 1975, Storey Publishing, LLC
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Paperback,
Good
- Available Copies: 2
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- Details:
- ISBN:
0882660454
- ISBN-13:
9780882660455
- Publisher:
Storey Publishing, LLC
- Published:
1975
- Language:
English
- Alibris ID:
16513462041
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- Shipping Options:
- Standard Shipping: $4.66
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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- Edition:
- 1975, Storey Publishing, LLC
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Paperback,
New
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- Details:
- ISBN:
0882660454
- ISBN-13:
9780882660455
- Publisher:
Storey Publishing, LLC
- Published:
01/1975
- Language:
English
- Alibris ID:
16885763760
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- Shipping Options:
- Standard Shipping: $4.66
Choose your shipping method in Checkout. Costs may vary based on destination.
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- Seller's Description:
- New. Size: 8x5x0; New. In shrink wrap. Looks like an interesting title!
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Books by Wilbur F. Eastman
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