Features step-by-step instructions for basic breads, entrees, main courses, and after-dinner desserts
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Features step-by-step instructions for basic breads, entrees, main courses, and after-dinner desserts
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Book Details
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Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
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Edition: 1987, TBS The Book Service Ltd
Hardcover,
Very Good
Details: ISBN:
1850760888
ISBN-13:
9781850760887
Pages:
80
Publisher:
TBS The Book Service Ltd
Published:
1987
Language:
English
Alibris ID:
10244881036
Shipping Options: Standard Shipping: $4.64
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Seller's Description: 1987. The Apple Press. Hardcover. Book-VG. DJ-Good, small chips & tears, covers marked. Colour frontis. 11.5. x9. 72pp. Profuse colour illus.
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Edition: 1987, Smithmark Publishers
Hardcover,
Very Good
Details: ISBN:
0831709847
ISBN-13:
9780831709846
Publisher:
Smithmark Publishers
Published:
1987
Language:
English
Alibris ID:
17886950772
Shipping Options: Standard Shipping: $4.64
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Seller's Description: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Edition: 1987, Smithmark Publishers
Hardcover,
Very Good
Details: ISBN:
0831709847
ISBN-13:
9780831709846
Edition:
First Edition; First Printing
Publisher:
Smithmark Publishers
Published:
1987
Language:
English
Alibris ID:
17964000788
Shipping Options: Standard Shipping: $4.64
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Seller's Description: Near Fine in a Near Fine dust jacket.
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Edition: 1987, Smithmark Publishers
Hardcover,
Good
Details: ISBN:
0831709847
ISBN-13:
9780831709846
Publisher:
Smithmark Publishers
Published:
1987
Language:
English
Alibris ID:
17860841984
Shipping Options: Standard Shipping: $4.64
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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