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The Art of French Pastry: A Cookbook

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The Art of French Pastry: A Cookbook - Pfeiffer, Jacquy, and Shulman, Martha Rose
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"The definitive book on classic French pastry recipes from an award-winning pastry chef, star of the documentary Kings of Pastry, and cofounder of the renowned French Pastry School in Chicago. What does it take to make a flawless eclair? A delicate yet buttery croissant? To perfectly pipe dozens of macarons? All the answers are here in this comprehensive, easy-to-use, wonderfully written and gorgeously illustrated book of French pastry fundamentals. With a wealth of information on ingredients (how they react in various ...

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The Art of French Pastry: A Cookbook 2013, Knopf Publishing Group, New York

ISBN-13: 9780307959355

Hardcover