Italian cooking instructor Michele Scicolone offers over 200 delicious, authentic antipasti recipes to enjoy at the start of a complete meal, as a side dish, or simply on their own. The cookbook also features special sections on the art of preparing vegetables and selecting the proper wines.
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Italian cooking instructor Michele Scicolone offers over 200 delicious, authentic antipasti recipes to enjoy at the start of a complete meal, as a side dish, or simply on their own. The cookbook also features special sections on the art of preparing vegetables and selecting the proper wines.
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Seller's Description:
Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Fair. The dust jacket is in rough shape, shows significant wear. This is a hardcover copy. There is staining on the text block edges. The binding is split in the middle of the text but all pages are intact. Fast Shipping-Each order powers our free bookstore in Chicago and sending books to Africa!
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Seller's Description:
Very Good. Size: 4to-over 9¾"-12" tall; 1st print, page clean and unmarked, binding tight, boards clean and undamaged, smudge on first end paper, some soiling on top edge of text block, dj NOT price-clipped.
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Seller's Description:
Fine in fine dust jacket. Sewn binding. Paper over boards. 262 p. Audience: General/trade. No previous owner's name. Clean, tight pages. No bent corners.
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Seller's Description:
Near Fine in Near Fine jacket. Book Very clean hardcover book and dust jacket. cream-colored boards with deep red faux leather spine, gold lettering on spine. No bumping or wear. Binding is tight and square, hinges are sound. Pages and edges are clean with clean endpapers-no names, writing or marks. States "First Edition" with number line beginning with "2". 262 pages. Clean bright jacket is unchipped, no tears, enclosed in new archival quality removable mylar cover. 200 simple Italian recipes to serve as first courses, side dishes, or entire meals.