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Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e

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Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e - Feinstein, Andrew H., and Stefanelli, John M., and Hancock, Gael D.
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Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and ...

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Study Guide to accompany Purchasing: Selection and Procurment for the Hospitality Industry, 8e 2012, John Wiley & Sons Ltd, Chichester

ISBN-13: 9780470316580

Paperback