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Religion, Food, and Eating in North America - Zeller, Benjamin E (Editor), and Dallam, Marie W (Editor), and Neilson, Reid (Editor)
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Papers presented over four years at the Religion, Food, and Eating Seminar at the American Academy of Religion.

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Religion, Food, and Eating in North America 2014, Columbia University Press, New York

ISBN-13: 9780231160315

Trade paperback

Religion, Food, and Eating in North America 2014, Columbia University Press, New York

ISBN-13: 9780231160308

Hardcover