Skip to main content alibris logo

Pizza: Calzone and Focaccia

by

Pizza: Calzone & Focaccia - Clark, Maxine, and Jung, Richard G (Photographer)
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

Pizza is everyone's favourite Italian food. Doughs and Sauces include step-by-step instructions for the basic pizza dough and a recipe for Pizzaiolo Sauce - the heart of a classic pizza. Pizzas Thick and Thin range from Pizza Margherita to Pizza di Patate - a wheat-free potato cake with tomatoes and bacon. Focaccias include a huge Oozing Cheese Focaccia and a Stuffed Focaccia with Figs, Prosciutto and Taleggio. Try Calzones and Pizza Pies such as Sfogliati al Noci e Prezzemolo - little buns filled with walnuts, garlic and ...

loading
Pizza: Calzone & Focaccia 2007, Ryland Peters & Small, London, England

ISBN-13: 9781845973735

Hardcover

Pizza: Calzone and Focaccia 2007, Ryland, Peters & Small Ltd, London

ISBN-13: 9781845973728

Hardcover