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Ottolenghi Test Kitchen: Extra Good Things - Ottolenghi, Yotam, and Murad, Noor, and Ottolenghi Test Kitchen
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Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something 'extra' to your next meal. It's harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed into a baked potato. It's tamarind dressing on turmeric fried eggs, then drizzled over a steak the next day. Rounded off with a chapter on the 'one basics' of desserts for you to perfect and then adapt with your favourite flavour combinations, such as a basic mousse transformed into coffee mousse with tahini fudge. This is ...

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Ottolenghi Test Kitchen: Extra Good Things 2022, Ebury Press, London

ISBN-13: 9781529109474

Paperback