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One Knife, One Pot, One Dish: Simple French Feasts at Home

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One Knife, One Pot, One Dish: Simple French Feasts at Home - Reynaud, Stéphane, and Morel, Marie-Pierre (Photographer)
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In this richly illustrated guide to French comfort food, acclaimed chef and cookbook author St???phane Reynaud introduces us to his favorite foods to make at home. Rustic and approachable, the recipes require just one pan or pot, can be prepared in just 10 minutes, and then are left in the oven to bake. From the classics, such as navarin, boeuf bourguignon, and roasted chicken, to more inventive takes on French cuisine-including a wide selection of vegetarian dishes-this cookbook features more than 150 recipes for ...

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One Knife, One Pot, One Dish: Simple French Feasts at Home 2018, Harry N. Abrams, Inc., New York

ISBN-13: 9781419727467

Hardcover