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New World Chinese Cooking

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New World Chinese Cooking - Jones, Bill, and Wong, Stephen
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NEW WORLD CHINESE COOKING, will provide you with over 100 recipes guaranteed to stimulate your palate. This book is for anyone who loves traditional Chinese cuisine, but is looking for something newer and fresher.

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New World Chinese Cooking 1998, Robert Rose, Toronto, Canada

ISBN-13: 9781896503707

Trade paperback