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Modern Italian Cookbook

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Modern Italian Cookbook - Caggiano, Biba
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Biba Caggiano has perfected the art of modern Italian cooking without sacrificing any of the sensuous pleasures associated with Italian cuisine. These 200 recipes, presented in simple, step-by-step instructions, feature fresh ingredients and lighter sauces. Includes a section on pastas that can be prepared in 20 minutes or less. Line drawings throughout.

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Modern Italian Cookbook 1992, Simon & Schuster, New York

ISBN-13: 9780671754457

Trade paperback