Kurihara, Japans most popular cooking expert and award-winning author of "Harumis Japanese Cooking," returns with a second collection of 70 new recipes written specifically with the Western palate in mind.
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Kurihara, Japans most popular cooking expert and award-winning author of "Harumis Japanese Cooking," returns with a second collection of 70 new recipes written specifically with the Western palate in mind.
Read Less
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good in Good dust jacket. 9781557885203. This book is in good condition only; reference or kitchen copy only. The book has some shelfwear; some noticeable wear and scraping to bottom corner of spine. Inside pages are clean.; 8.31 X 0.66 X 10.25 inches; 160 pages.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!