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Good Old Grits Cookbook - Neal, Bill, and Perry, David
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Grits are (is?) the latest down-home, delicious, regional comfort food just waiting to be celebrated nationwide. From Cheese Grits Souffle to Shrimp and Grits, Good Old Grits Cookbook presents 60 easy-to-prepare recipes for the Southern food that's available in supermarkets everywhere. Illustrations throughout.

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Good Old Grits Cookbook 1991, Workman Publishing, New York, NY

ISBN-13: 9780894808654

Trade paperback