With more than 500 recipes by culinary stars and the editors of Food & Wine Magazine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes. All of the recipes from January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans, and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads ...
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With more than 500 recipes by culinary stars and the editors of Food & Wine Magazine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes. All of the recipes from January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans, and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads soups, main dishes, side dishes, desserts, and even sandwiches.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
