In this book, noted author and food critic Mimi Sheraton leads an international tour through exotic marketplaces, sharing recipes, market lore, and regional culinary traditions. Her 32 recipes use key ingredients from the different markets (most of which can also be found in American supermarkets or specialty stores). 178 color photos.
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In this book, noted author and food critic Mimi Sheraton leads an international tour through exotic marketplaces, sharing recipes, market lore, and regional culinary traditions. Her 32 recipes use key ingredients from the different markets (most of which can also be found in American supermarkets or specialty stores). 178 color photos.
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Seller's Description:
Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Very Good. Very Good condition. Very Good dust jacket. From the collection of Robyn (Mrs. Charles) Krauthammer. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Very Good in Very Good jacket. Size: 10x0x10; The binding is Clean and tight with minor shelf wear. Remainder mark on top edge of text block. Small markings on title page. Otherwise Text and images unmarked. Dj lightly shelf worn around edges in a mylar cover.