African cooking boasts a mouthwatering abundance of flavors influenced by the Mediterranean, Portugal, India, and elsewhere. The rich variety of taste and style is reflected here in over 170 recipes, including Capetown Curried Prawns, West African Banana and Chile Fritters, African Gumbo, and Papaya Ginger Beef.
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African cooking boasts a mouthwatering abundance of flavors influenced by the Mediterranean, Portugal, India, and elsewhere. The rich variety of taste and style is reflected here in over 170 recipes, including Capetown Curried Prawns, West African Banana and Chile Fritters, African Gumbo, and Papaya Ginger Beef.
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