Paul Gayler gathers together 25 of his favorite individual flavors--those magical ingredients that transform, and make a dish unique. He places them in a variety of contexts--be it desserts, breads, soup or curries. The results are sometimes unexpected, but always achievable and delicious.
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Paul Gayler gathers together 25 of his favorite individual flavors--those magical ingredients that transform, and make a dish unique. He places them in a variety of contexts--be it desserts, breads, soup or curries. The results are sometimes unexpected, but always achievable and delicious.
Read Less
Add this copy of Flavors: 25 Magical Flavors and Tastes to Transform to cart. $32.57, new condition, Sold by Bank of Books rated 4.0 out of 5 stars, ships from Ventura, CA, UNITED STATES, published 2005 by Kyle Books.
Add this copy of Flavors to cart. $38.05, new condition, Sold by Media Smart rated 4.0 out of 5 stars, ships from Hawthorne, CA, UNITED STATES, published 2005 by Kyle Cathie Limited.