Takes a fresh look at what happens when you take south-of-the-border flair outside and throw it on the grill. Featuring over 100 recipes for main courses, side dishes, salads, rubs, marinades, desserts, and more, this work includes cooking tips and suggestions, such as proper technique for roasting chiles, types of fuel to grill with, and more.
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Takes a fresh look at what happens when you take south-of-the-border flair outside and throw it on the grill. Featuring over 100 recipes for main courses, side dishes, salads, rubs, marinades, desserts, and more, this work includes cooking tips and suggestions, such as proper technique for roasting chiles, types of fuel to grill with, and more.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
As New/As New. 1586853767 128pp including index Colorful photographs Proves there is more to grilling than hamburgers and hot dogs Draws on the flavors of the New World, Latin america, the Caribbean, and the American Southwest More than 70 new easy-to-follow, step-by-step recipes.
