For the first time in paperback, the companion to Burt Wolf's wildly successful public television series, Eating Well. From Paris to San Francisco, Puerto Rico to New Orleans, Wolf takes readers on a whirlwind culinary tour, presenting more than 200 carefully tested recipes and his own informative and amusing bits of travel lore, health tips, and little-known food facts. Illustrations.
Read More
For the first time in paperback, the companion to Burt Wolf's wildly successful public television series, Eating Well. From Paris to San Francisco, Puerto Rico to New Orleans, Wolf takes readers on a whirlwind culinary tour, presenting more than 200 carefully tested recipes and his own informative and amusing bits of travel lore, health tips, and little-known food facts. Illustrations.
Read Less
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
As New. 0385468814 Oversized 324pp including index All the recipes, food tips, and travel lore from Burt Wolf's universally propular public television series Step by step directions for recipes.