"Let your slow cooker do the work and come home to a meal that's wholesome, nutritious, and delicious with this photo-filled collection of main dishes, appetizers, sides, and desserts from the experts at Diabetic Living magazine. 150 recipes and a beautiful full-color photo of every recipe. Chapters cover comforting main dishes; satisfying soups, stews, and chilies; party bites and sides perfect for group gatherings, and splurge-worthy desserts. A special Cook Once, Eat Thrice chapter lets your slow cooker lend a hand in ...
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"Let your slow cooker do the work and come home to a meal that's wholesome, nutritious, and delicious with this photo-filled collection of main dishes, appetizers, sides, and desserts from the experts at Diabetic Living magazine. 150 recipes and a beautiful full-color photo of every recipe. Chapters cover comforting main dishes; satisfying soups, stews, and chilies; party bites and sides perfect for group gatherings, and splurge-worthy desserts. A special Cook Once, Eat Thrice chapter lets your slow cooker lend a hand in multi-tasking: whip up a batch of of something spectacular and use it to prepare three deliciously different meals. Full nutritional information for each recipe, including carbohydrate choices highlighted for every recipe. An introduction offers advice on getting the most out of your slow cooker, including tips on how to prepare meat and vegetables, and other helpful guidelines. Enjoy recipes for every meal and occasion, from party foods (Thai Chicken Wings with Peanut Sauce or Party Potatoes with Creamy Aioli) to comforting dinners (Jamaican Jerk Chicken or Meatballs with Sweet Lemon Glaze), pasta dishes (Cajun-Style Pork and Shrimp Pasta or Cheesy Vegetable Alfredo) and sandwiches (Classic French Dips or Sausage Sandwiches with Roasted Veggies) - plus soups, stews, chowders, and chilies (Coconut-Chicken Curry Stew or Lentil Soup with Beef and Red Pepper). And don't forget desserts like Lemon-Berry Pudding Cake and Fudgy Brownies with Strawberries. Three kinds of tips featured throughout, including food prep, cooking, and clean-up advice to save time, usage information about ingredients and ideas for what to serve as a side to finish out the meal"--
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Fine. All orders ship by next business day! This is a used paperback book with wear due to handling. Pages have no markings. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
