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Pub Date: Reverse
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Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
18051371622
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Fine. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1983, Storey Books
Trade paperback,
Very Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
18052825965
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1983, Storey Books
Trade paperback,
Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
18097796976
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1983, Storey Books
Trade paperback,
Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
18104554095
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1983, Storey Books
Trade paperback,
Very Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
18070698247
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Edition:
1983, Storey Books
Trade paperback,
Fair
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
17951681420
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Fair. 100% Satisfaction Guaranteed.
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Edition:
1983, Storey Books
Trade paperback,
Very Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
First Edition
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
10967615036
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Very Good. Book. 8vo-over 7¾-9¾" tall. First printing. Lt. cover wear. Pages fine. 156 pages. Turn fruits and vegetables into 200 irresistable desserts from Blackberry Bavarian Cream to Zucchini Chocolate Cake. When nature hands you too many green tomatoes, make a Green Tomato Mincemeat Cheescake. When too many zucchinis threaten to take over your garden, make a zucchini Chocolate Cake. You'll find these recipes and more in this unusual dessert cookbook which features recipes for fruits and vegetables from the home garden.
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Edition:
1983, Storey Books
Trade paperback,
Good
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
1983
Language:
English
Alibris ID:
17186181325
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition:
1983, Storey Books
Trade paperback,
New
Details:
ISBN:
0882663224
ISBN-13:
9780882663227
Pages:
144
Edition:
Unabridged
Publisher:
Storey Books
Published:
10/1983
Language:
English
Alibris ID:
16762125324
Shipping Options:
Standard Shipping: $4.78
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Seller's Description:
New. Size: 8x7x0; New. In shrink wrap. Looks like an interesting title!
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1983,
Storey Books
ISBN-13: 9780882663227
Unabridged
Trade paperback
Books by Andrea Chesman
The Roasted Vegetable, Revised Edition: How to Roast Everything from Artichokes to Zucchini, for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsa, Dips, Sandwiches, and Salads
Starting at $18.36