Culinary Tourism explains how and why interest in foreign food is expanding tastes and leading to commercial profit in America, but the book show how tourism combines personal experiences with cultural and social attitudes toward food and the circumstances for adventurous eating.
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Culinary Tourism explains how and why interest in foreign food is expanding tastes and leading to commercial profit in America, but the book show how tourism combines personal experiences with cultural and social attitudes toward food and the circumstances for adventurous eating.
Read Less
Add this copy of Culinary Tourism to cart. $39.20, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2010 by University Press of Kentucky.
Add this copy of Culinary Tourism to cart. $88.85, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2003 by University Press of Kentucky.
Add this copy of Culinary Tourism (Material Worlds) to cart. $88.60, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2003 by University Press of Kentucky.
Add this copy of Culinary Tourism (Material Worlds Series) to cart. $90.44, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2010 by University Press of Kentucky.
Add this copy of Culinary Tourism (Material Worlds Series) to cart. $131.88, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2003 by University Press of Kentucky.
