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Chimay: Pères Trappistes - Daeninck, Stefaan, and Van Leuven, Bart
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Chimay beer is one of the most famous Belgian trappists. In this book, the author, who is a culinary advisor for "brasserie Trappistes de Chimay", combines this heavenly beer and the Chimay cheese with their distinct flavors and turns them into culinary masterpieces. Top food photographer Bart Van Leuven shot the mouth watering results and added some step by step pictures.

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Chimay: Pères Trappistes 2014, Lannoo Publishers

ISBN-13: 9789401418799

Hardcover