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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Near Fine. DJ Near Fine. Small Quarto. Theriot revamps the traditional canon of Cajun cooking with healthful versions of Shrimp and Okra Gumbo, Broiled Red Snapper with Sautied Crabmeat, and Crawfish Etouffie. He also includes some of his family favorites from other cuisines, creating low-fat alternatives for lasagna, beef stroganoff, and vegetable beef soup to name a few. From salads to desserts, and every course in between, Theriot serves up mouth-watering, easy-to-follow suggestions for cutting fat and enhancing taste. 288pp.
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Seller's Description:
Very Good in Very Good+ dust jacket. 1565540859. Inscribed by author on front free endpage. Binding solid. Pages unmarked and barely aged. Cloth cover has a little wear to edges, but otherwise okay. Dustjacket, now in plastic, has little or no wear.; 9.1 X 6.6 X 1.1 inches; 288 pages; Signed by Author.
