This title includes 400 fabulous Asian recipes with easy-to-follow preparation and cooking techniques, that are shown in more than 1600 tempting step-by-step photographs. It includes everything you could ever want to know about cooking with a wok in one sumptuous volume, with a comprehensive guide to getting the most from your wok and over 400 wok and stir-fry recipes. It provides a detailed step-by-step introduction that explains the different types of equipment and how to use them, and all the wok cooking techniques such ...
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This title includes 400 fabulous Asian recipes with easy-to-follow preparation and cooking techniques, that are shown in more than 1600 tempting step-by-step photographs. It includes everything you could ever want to know about cooking with a wok in one sumptuous volume, with a comprehensive guide to getting the most from your wok and over 400 wok and stir-fry recipes. It provides a detailed step-by-step introduction that explains the different types of equipment and how to use them, and all the wok cooking techniques such as steaming, deep frying, stir frying and simmering. Inspired by the cuisines of China, India and South-east Asia, the recipes include classics such as Thai Crispy Noodle Salad and Chinese Sweet and Sour Pork as well as exciting contemporary dishes such as Warm Lamb and Noodle Salad with Fresh Mint, and Steamed Langoustine with Lemon Grass Risotto. Featuring crisp starters and appetizers, fresh and speedy stir fries, slow-cooked curries and succulent steamed fish, there are dishes suitable for every occasion, every appetite and every kind of gathering, whether an elegant dinner party for two or a large family supper. It is beautifully photographed throughout with more than 1600 step-by-step photographs. This one-stop cookbook reveals the wok's amazing versatility, whether it be in a simmering spicy curry from India, or a crisp, sweet and sour stir-fry from Thailand. It includes an extensive introduction that gives a history of the wok, how to use and look after it, and offers guidance and advice on the implements and cooking techniques in the recipes as well as a useful section detailing familiar and unusual ingredients to try. There then follows 400 delicious dishes for every occasion from the vivid cuisines of China, India and South-east Asia. With over 1600 vibrant step-by-step colour photographs, this stunningly comprehensive book is a must for every adventurous cook.
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Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $4.93, good condition, Sold by Goldstone Books rated 4.0 out of 5 stars, ships from Ammanford, CARMS, UNITED KINGDOM, published 2014 by Hermes House.
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Good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $10.68, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published by Hermes House.
Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $10.68, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published by Hermes House.
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Add this copy of Best-Ever Book of Wok & Stir-Fry Cooking to cart. $10.78, fair condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2014 by Hermes House.
Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $11.00, very good condition, Sold by HPB-Ruby rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2009 by Hermes House.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Best-Ever Book of Wok & Stir-Fry Cooking to cart. $11.74, very good condition, Sold by HPB-Emerald rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2007 by Hermes House.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $12.31, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES.
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Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
Add this copy of Best-Ever Book of Wok and Stir-Fry Cooking to cart. $18.94, like new condition, Sold by West Coast Bookseller rated 5.0 out of 5 stars, ships from Moorpark, CA, UNITED STATES, published 2009 by Hermes House.
Add this copy of Best-Ever Book of Wok & Stir Fry Cooking: 400 Fabulous to cart. $19.69, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2011 by Southwater Publishing.
