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Benders' Dictionary of Nutrition and Food Technology

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Benders' Dictionary of Nutrition and Food Technology - Bender, D A
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The study of food and nutrition covers many disciplines, ranging from agriculture, biology, physics and chemistry to food technology, nutrition and medicine. As research on the links between food and health continues to expand, it is more important than ever that specialists in such areas as food processing and nutrition be familiar with the often unfamiliar terminology that differing disciplines use.This classic book meets that need. It provides succinct, authoritative definitions of over 6100 terms in nutrition and food ...

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Benders' Dictionary of Nutrition and Food Technology 2006, Woodhead Publishing Ltd, Cambridge

ISBN-13: 9781845690519

8th edition

Hardcover

Benders' Dictionary of Nutrition and Food Technology 1999, Woodhead Publishing Ltd, Cambridge

ISBN-13: 9781855734753

7th edition

Hardcover