This informative volume presents the application of advanced spectroscopic techniques in the analysis of food quality for novice researchers and professionals looking for cross comparison of techniques.
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This informative volume presents the application of advanced spectroscopic techniques in the analysis of food quality for novice researchers and professionals looking for cross comparison of techniques.
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Edition: 2022, Royal Society of Chemistry
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Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
17861728164
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Seller's Description: Brand New. New Book Original US edition, We Ship to PO BOX Address also.
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 3
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
18014170416
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Edition: 2022, Royal Society of Chemistry
Hardcover,
New
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
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18008132885
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Seller's Description: New. 1st edition NO-PA16APR2015-KAP.
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 5
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
17982756804
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Seller's Description: New. Glued binding. Cloth over boards. 260 p. Contains: Illustrations. Food Chemistry, Function and Analysis, 32.
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 7
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
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5/20/2022 12: 00: 00 AM
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English
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 7
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
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5/20/2022 12: 00: 00 AM
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English
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 7
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
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5/20/2022 12: 00: 00 AM
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English
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Edition: 2022, Royal Society of Chemistry
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Available Copies: 10+
Details: ISBN:
1839164042
ISBN-13:
9781839164040
Pages:
260
Publisher:
Royal Society of Chemistry
Published:
2022
Language:
English
Alibris ID:
18092040164
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Seller's Description: New. Glued binding. Cloth over boards. 260 p. Contains: Illustrations. Food Chemistry, Function and Analysis, 32.
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ISBN-13: 9781839164040
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Books by Ashutosh Kumar Shukla
