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Achieving Sustainable Cultivation of Grain Legumes Volume 2: Improving Cultivation of Particular Grain Legumes

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Achieving Sustainable Cultivation of Grain Legumes Volume 2: Improving Cultivation of Particular Grain Legumes - Sivasankar, Shoba, Dr. (Editor), and Bergvinson, David, Dr. (Editor), and Gaur, Pooran, Dr. (Editor)
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The second volume in this collection focusses on improving the cultivation of particular grain legumes, starting with common beans, lentils, soybeans and groundnuts. A second group of chapters discusses cowpea, faba beans and pigeonpea.

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Achieving Sustainable Cultivation of Grain Legumes Volume 2: Improving Cultivation of Particular Grain Legumes 2018, Burleigh Dodds Science Publishing Ltd, Cambridge

ISBN-13: 9781786761408

Hardcover