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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques

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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques - Sivasankar, Shoba, Dr. (Contributions by), and Bergvinson, David, Dr. (Editor), and Gaur, Pooran, Dr. (Editor)
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Grain legumes are widely seen as a key food security crop in the developing world. This major two-collection reviews the wealth of recent research on improving cultivation of this major crop. This first volume ranges from plant physiology and breeding through to better cultivation techniques.

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Achieving Sustainable Cultivation of Grain Legumes Volume 1: Advances in Breeding and Cultivation Techniques 2018, Burleigh Dodds Science Publishing Ltd, Cambridge

ISBN-13: 9781786761361

Hardcover