The recipes in this book cover a wide selection of Greek ingredients and cooking methods, and the photographs of food, people and landscape combine to provide a perceptive observation of mainland Greece and the Aegean islands.'
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The recipes in this book cover a wide selection of Greek ingredients and cooking methods, and the photographs of food, people and landscape combine to provide a perceptive observation of mainland Greece and the Aegean islands.'
Read Less
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Seller's Description:
Very good. This book is in stock now, in our UK premises. Photos of our books are available on request (the pictures you see on Alibris are NOT our own). Are you outside UK? Then unless you arrange shipping 'Via Alibris' we WILL cancel your order; this is due to the derisory shipping allowance that Alibris make to sellers for overseas orders.
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Seller's Description:
Good. All orders are dispatched within 1 working day from our UK warehouse. Established in 2004, we are dedicated to recycling unwanted books on behalf of a number of UK charities who benefit from added revenue through the sale of their books plus huge savings in waste disposal. No quibble refund if not completely satisfied.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
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Seller's Description:
Very good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
A wonderful cookbook that not only gives easy to understand authentic Greek recepies, but also an enjoyable and descriptive history on where and how the particular dish started, region by region around the Aegean. It's a travel guide for a country, a culture and most definately your taste buds.