Berries: A Global History
Heather Arndt Anderson
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An Illustrated History of...
John Carroll
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Back to the Land: A New Way...
Pieter Estersohn
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Thermobacteriology in Food...
C R Stumbo
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Cyclura: Natural History,...
Jeffrey Lemm,
Dr. Allison C Alberts
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Rainwater Harvesting For...
Melanie Davis
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Wicked Bugs: The Louse That...
Amy Stewart
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Bees and Their Keepers: From...
Frank Perry (Translator),
Lotte Möller
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Johne's Disease, an Issue of...
Michael T Collins
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Introduction to Agricultural...
John Penson,
Oral Capps
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Zoomility: Keeper Tales of...
Grey Stafford
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The Self-Sufficient Life and...
John Seymour,
Alice Waters (Foreword by)
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Gardening Under Lights: The...
Leslie F Halleck
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Poultry Book - A Guide for...
Dr. Harry Roberts
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Seedtime: On the History,...
Scott Chaskey
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Snow Leopards
Tom McCarthy,
David Mallon
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What Your Food Ate: How to...
David R Montgomery,
Anne Biklé
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Permaculture: A Designer's...
Bill Mollison
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Animal Nutrition
Leonard Amby Maynard,
John K Loosli
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Winegrowing in Eastern...
Lucie T Morton
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Gardening Without Poisons
Beatrice Trum Hunter
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Sissinghurst, an Unfinished...
Adam Nicolson
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Bugs, Slugs & Other Thugs:...
Rhonda Massingham Hart,
Rhonda Hart Poe
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Introductory Horticulture
H Edward Reiley
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