Taste of Old Germany: Recipes...
Bergstrom Rita Bergstrom,
Rita Bergstrom
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Das Buch Weinsberg V1: Kolner...
Konstantin Hohlbaum (Editor)
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Neues Berner Kochbuch Oder...
Lina Rytz-Dick (Editor)
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The Food & Cooking of Germany...
Mirko Trenkner
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The Landis Valley Cookbook:...
Landis Valley Associates
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Food Culture in Germany
Ursula Heinzelmann
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Black Forest Cuisine
Walter Staib,
Jennifer Linder
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Goulash and Picking Pickles
Louise Mae Hoffmann
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Sparks in the Kitchen
Katy Sparks,
Quentin Bacon (Photographer)
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Spoonfuls of Germany:...
Nadia Hassani
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Cooking the Austrian Way
Helga Hughes
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German Home Cooking
Maria Swaringen
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Cooking the German Way
Helga Parnell
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Sauerkraut Yankees
William Woys Weaver
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The Best of Czech Cooking
Peter Trnka
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Austrian Cooking
Gretel Beer
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Invitation to Dine
Christiane Herzog
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Culinaria Germany
Christine Metzger (Editor),
Ruprecht Stempell (Photographer)
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From Stroganov to Strudel
Catherine Atkinson,
Lesley Chamberlain (Editor)
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Sachsen Bittet Zu Tisch
Renate Schach Von Wittenau
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Bavarian Cooking
Olli Leeb
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Betty Groff's Pennsylvania...
Betty Groff
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German Food & Folkways:...
Germans from Russia Heritage Collection,
R M H Gueldner
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Rezepte: German-Texan...
Nevilee M Weaver (Editor)
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