L'Atelier of Joel Robuchon:...
Patricia Wells,
Joel Robuchon
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Pates & Terrines
Fiona Smith, LL.,
Peter Cassidy (Photographer)
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Girardet: Recipes from a...
Fredy Girardet,
Pierre-Michel Delessert (Photographer)
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The Wines of France
Clive Coates
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Roger Verge's Cooking with...
Roger Verges
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Simply Raymond: Recipes from...
Raymond Blanc
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Mastering the Art of French...
Julia Child (Original Author),
Louisette Bertholle (Original Author)
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My French Vue: Bistro Cooking...
Shannon Bennett
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Escoffier: The Complete Guide...
H L Cracknell (Translator),
R J Kaufmann (Translator)
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Mustard: A Treasure from...
Bénédicte Bortoli,
Matthieu Cellard (Photographer)
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Le Gavroche Cookbook
Michel Roux Jr.
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The Wine Table: Recipes and...
Vickie Reh
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Provence: The Cookbook:...
Caroline Rimbert Craig,
Susan Bell (Photographer)
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Bistro Cooking
Cyril Lignac
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Dordogne Gastronomique
Vicky Jones,
Hamish Park (Photographer)
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The Flavor of France, in...
Narcissa G Chamberlain
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ABC of French Food
Len Deighton
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Chef to Queen Victoria:...
Charles Elme Francatelli,
Ann M. Currah (Volume editor)
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Le guide culinaire
Auguste Escoffier
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Savoring the Past: The French...
Barbara Ketcham Wheaton
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The Cordon Bleu Cook Book
Dione Lucas
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The Cuisine of Fredy Girardet
Fredy Girardet
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Simple French Cuisine: From...
Jenny Baker
Buy from $8.35
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Recipes from a Chateau in...
Robin McDouall
Buy from $9.33
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