New Cooking Regional Ethnic Chinese Books

Takeout for Two

Susan Hom
Buy new from $64.12

Asian Cookbook For Beginners:...

Adele Tyler
Buy new from $25.09

Chinese Takeaway in 5: 80 of...

Kwoklyn Wan
Buy new from $8.08

The Yunnan Cookbook

Annabel Jackson, Linda Chia
Buy new from $26.95

Chinese Vegan Cookbook: The...

Hason Han
Buy new from $22.93

Imperial Mongolian Cooking

Marc Cramer
Buy new from $56.95

Chinese Regional Cooking: New...

Lucille Liang
Buy new from $108.98

Chinese Herb Cooking for...

Wang-Chuan Chen, Connie Wolhardt (Translator)
Buy new from $146.97

Essential Chinese Cooking:...

Jeremy Pang, Martin Poole (Photographer)
Buy new from $158.27

Dim Sum Made Easy

Lucille Liang
Buy new from $107.44

Chinese Unchopped: An...

Jeremy Pang
Buy new from $100.97

Chinese Garnishes with...

Su Huei Huang, Shuhui Huang
Buy new from $129.35

Authentic Chinese Cuisine

Bryanna Clark Grogan
Buy new from $77.54

Welcome to Chinese Food World...

Annie Kate
Buy new from $24.26

Chinese Instant Pot Cookbook:...

Jennifer Worm
Buy new from $15.34

The Complete Chinese Takeaway...

Kwoklyn Wan
Buy new from $27.29

Dim Sum: A Survival Guide

Liza Chu
Buy new from $14.92

The Chinese & Asian Cookbook

Sallie Morris, Angela Wood (Illustrator)
Buy new from $26.00

Dim Sum Appetizers and Light...

Judy Lew
Buy new from $80.10

What's Cooking

Jenny Stacey
Buy new from $18.34

Ken Hom's Chinese Cookery

Ken Hom
Buy new from $22.14

The 15-minute Chinese gourmet

Elizabeth Chiu King
Buy new from $78.90

Ken Hom's Quick and Easy...

Ken Hom
Buy new from $67.38

The Well-Seasoned Wok

Martin Yan, Pauline Phung (Illustrator)
Buy new from $102.57