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- ISBN: 9786207188055
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ISBN: 6207188055 /
ISBN-13: 9786207188055
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Effects of adding acerola residue on yogurt characteristics
by Tomé, Anna Emanuelle Soares, and Sousa, Severina de, and Farias, Juanne Queiroz
2024, Our Knowledge Publishing
ISBN-13:
9786207188055
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$57.31
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- Edition:
- 2024, Our Knowledge Publishing
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Paperback,
New
- Available Copies: 10+
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- Details:
- ISBN:
6207188055
- ISBN-13:
9786207188055
- Publisher:
Our Knowledge Publishing
- Published:
2024
- Language:
English
- Alibris ID:
17901810460
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- Standard Shipping: $4.64
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- Seller's Description:
- New. Trade paperback (US). Glued binding. 60 p.
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- Edition:
- 2024, Our Knowledge Publishing
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Paperback,
Good
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- Details:
- ISBN:
6207188055
- ISBN-13:
9786207188055
- Publisher:
Our Knowledge Publishing
- Published:
2024
- Language:
English
- Alibris ID:
17890977083
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- Shipping Options:
- Standard Shipping: $4.64
Choose your shipping method in Checkout. Costs may vary based on destination.
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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