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ISBN: 1855732874 /
ISBN-13: 9781855732872
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- Edition:
- 1996, Woodhead Publishing
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New
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- Details:
- ISBN:
1855732874
- ISBN-13:
9781855732872
- Publisher:
Woodhead Publishing
- Published:
1996
- Language:
English
- Alibris ID:
18163836500
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- Seller's Description:
- New.
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- Edition:
- 1996, Woodhead Publishing
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New
- Available Copies: 6
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- Details:
- ISBN:
1855732874
- ISBN-13:
9781855732872
- Publisher:
Woodhead Publishing
- Published:
1996
- Language:
English
- Alibris ID:
18118810789
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- Seller's Description:
- New, US edition. Satisfaction guaranteed! !
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- Edition:
- 1996, Woodhead Publishing
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New
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- Details:
- ISBN:
1855732874
- ISBN-13:
9781855732872
- Publisher:
Woodhead Publishing
- Published:
1996
- Language:
English
- Alibris ID:
17802743871
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- Brand New. New Book Original US edition, We Ship to PO BOX Address also.
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Hardcover,
New
Separation Processes in the Food and Biotechnology Industries: Principles and Applications
by Grandison, A S (Editor), and Lewis, M J (Editor)
1996, Woodhead Publishing
ISBN-13:
9781855732872
See Item Details ▾
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Booksplease
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Southport,
MERSEYSIDE,
UNITED KINGDOM
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$264.47
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- Edition:
- 1996, Woodhead Publishing
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Hardcover,
New
- Available Copies: 5
|
- Details:
- ISBN:
1855732874
- ISBN-13:
9781855732872
- Publisher:
Woodhead Publishing
- Published:
1996
- Language:
English
- Alibris ID:
18063101694
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- Shipping Options:
- Standard Shipping: $4.61
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- Seller's Description:
- New. Sewn binding. Cloth over boards. 304 p. Woodhead Publishing Food Science, Technology and Nutrition.
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