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1445607638 /
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9781445607634
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Stilton Cheese: a History
by Hickman, Trevor
2012, Amberley Publishing
ISBN-13:
9781445607634
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John C. Newland
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Cheltenham, Glos.,
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Add this copy of Stilton Cheese: a History to cart. $8.19, very good condition, Sold by John C. Newland rated 5.0 out of 5 stars, ships from Cheltenham, Glos., UNITED KINGDOM, published 2012 by Amberley Publishing.
Edition:
2012, Amberley Publishing
Paperback,
Very Good
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ISBN:
1445607638
ISBN-13:
9781445607634
Edition:
1st ed
Publisher:
Amberley Publishing
Published:
2012
Language:
English
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11497535296
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Used-Very Good. VG paperback. A clean, tidy copy.
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Stilton Cheese: a History
by Hickman, Trevor
2012, Amberley Publishing
ISBN-13:
9781445607634
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Edition:
2012, Amberley Publishing
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Available Copies: 6
Details:
ISBN:
1445607638
ISBN-13:
9781445607634
Publisher:
Amberley Publishing
Published:
2012
Language:
English
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14893387463
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Like New. 2012. 1st ed. Paperback. Fine.
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Paperback,
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Stilton Cheese: a History
by Hickman, Trevor
2012, Amberley Publishing
ISBN-13:
9781445607634
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Powell's Books Chicago
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Chicago,
IL,
USA
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$22.95
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Add this copy of Stilton Cheese: a History to cart. $16.50, very good condition, Sold by Powell's Books Chicago rated 5.0 out of 5 stars, ships from Chicago, IL, UNITED STATES, published 2012 by Amberley Publishing.
Edition:
2012, Amberley Publishing
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Very Good
Details:
ISBN:
1445607638
ISBN-13:
9781445607634
Publisher:
Amberley Publishing
Published:
2012
Language:
English
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16209677619
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Very Good. 2012. Paperback. Pbk. Some shelf-wear. Else bright, clean copy. Very Good. (Subject: Cookbooks & Crafts).
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Stilton Cheese a History: a History
by Hickman, Trevor
2012, Amberley Publishing
ISBN-13:
9781445607634
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Bonita
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Newport Coast,
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Add this copy of Stilton Cheese a History: a History to cart. $46.07, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2012 by Amberley Publishing.
Edition:
2012, Amberley Publishing
Paperback,
Good
Details:
ISBN:
1445607638
ISBN-13:
9781445607634
Publisher:
Amberley Publishing
Published:
2012
Language:
English
Alibris ID:
17934172275
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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