- Books
- ISBN: 9781032438177
Edition
ISBN: 1032438177 /
ISBN-13: 9781032438177
- Book Details
- Seller
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Hardcover,
New
Organic Food Production: Innovation and Sustainable Practice
by Lorenzo, José Manuel (Editor), and Yilmaz, Birsen (Editor)
2024, CRC Press
ISBN-13:
9781032438177
See Item Details ▾
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Booksplease
AVERAGE
Southport,
MERSEYSIDE,
UNITED KINGDOM
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$315.97
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- Edition:
- 2024, CRC Press
-
Hardcover,
New
- Available Copies: 5
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- Details:
- ISBN:
1032438177
- ISBN-13:
9781032438177
- Publisher:
CRC Press
- Published:
2024
- Language:
English
- Alibris ID:
18175202190
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- Shipping Options:
- Standard Shipping: $4.65
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- Seller's Description:
- New. Sewn binding. Cloth over boards. 242 p. Contains: Unspecified, Illustrations, color, Halftones, color, Line drawings, color, Tables, color.
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