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Seller's Description:
Richard Eskite. New. No Jacket. Book Squarish octavo, hardcover, new in green pictorial boards. 304 pp. copiously illustrated with photos by Richard Eskite. A comprehensive guide to meal starters with a flair presents more than 150 kitchen-tested recipes for appetizers and hors d'oeuvres that represent a colorful international array of culinary traditions, accompanied by full-color photography, expert tips on preparation and storage, serving suggestions, and an illustrated glossary of key ingredients, cooking techniques, and equipment. Giftable.