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Seller's Description:
Good in good dust jacket. This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.
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Seller's Description:
Very Good in Very Good jacket. AT6-DJ has has small tear on the back right side, light discoloration and shelf wear otherwise very good. Book has a tiny tear on the lower back gutter, wrinkling and some wera on the spine edges, and light shelf wear otherwise very good. This elegant book offers a new approach to almonds, exploring their many important and creative uses in cookery.
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Seller's Description:
Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Good. Good condition. Good dust jacket. With remainder mark. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
1984 Schmidt, Michelle NEW ALMOND COOKERY NY: Simon and Schuster, c1984 first printing 193pp, index, color photographs Rectangular 8vo As new hardcover in fine d/j.
