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- ISBN: 9780471352631
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ISBN: 0471352632 /
ISBN-13: 9780471352631
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30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes From China, France, Japan, the Mediterranean, Africa, and Scandinavia
by Jonas, Steven; Gordon, Sandra J.
2000, Wiley
ISBN-13:
9780471352631
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ThriftBooks-Atlanta
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- Details:
- ISBN:
0471352632
- ISBN-13:
9780471352631
- Publisher:
Wiley
- Published:
2000
- Language:
English
- Alibris ID:
18006403671
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- Seller's Description:
- Very good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes From China, France, Japan, the Mediterranean, Africa, and Scandinavia
by Jonas, Steven, Gordon, Sandra J.
2000, John Wiley & Sons Inc
ISBN-13:
9780471352631
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- Details:
- ISBN:
0471352632
- ISBN-13:
9780471352631
- Publisher:
John Wiley & Sons Inc
- Published:
2000
- Language:
English
- Alibris ID:
17786460526
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- Seller's Description:
- Like New. Like New condition. From the collection of Robyn (Mrs. Charles) Krauthammer. A near perfect copy that may have very minor cosmetic defects.
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Paperback,
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30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes From China, France, Japan, the Mediterranean, Africa, and Scandinavia
by Jonas, Steven
2000, Wiley
ISBN-13:
9780471352631
See Item Details ▾
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Bonita
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$44.03
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- Edition:
- 2000, Wiley
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Paperback,
Good
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- Details:
- ISBN:
0471352632
- ISBN-13:
9780471352631
- Publisher:
Wiley
- Published:
2000
- Language:
English
- Alibris ID:
18024053393
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- Shipping Options:
- Standard Shipping: $4.76
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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