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ISBN:
0393050696 /
ISBN-13:
9780393050691
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Pub Date: Reverse
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Edition:
2012, W. W. Norton & Company
Hardcover,
Good
Details:
ISBN:
0393050696
ISBN-13:
9780393050691
Publisher:
W. W. Norton & Company
Published:
09/2012
Language:
English
Alibris ID:
17800841495
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Standard Shipping: $4.61
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Seller's Description:
Good. Size: 8x2x10; Taped up tear half way down back spine edge of dust jacket, otherwise book is in great condition! Pages are Clean and bright!
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Edition:
2012, W. W. Norton & Company
Hardcover,
Good
Available Copies: 2
Details:
ISBN:
0393050696
ISBN-13:
9780393050691
Publisher:
W. W. Norton & Company
Published:
10/2012
Language:
English
Alibris ID:
17754215566
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Seller's Description:
Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLYNO ACCESS CODE, NO CD, Ships with Emailed Tracking.
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Edition:
2012, W. W. Norton & Company
Hardcover,
Good
Details:
ISBN:
0393050696
ISBN-13:
9780393050691
Publisher:
W. W. Norton & Company
Published:
2012
Language:
English
Alibris ID:
18158836324
Shipping Options:
Standard Shipping: $4.61
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Seller's Description:
Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Edition:
2012, W. W. Norton & Company
Hardcover,
Very Good
Details:
ISBN:
0393050696
ISBN-13:
9780393050691
Edition:
First edition
Publisher:
W. W. Norton & Company
Published:
2012
Language:
English
Alibris ID:
17755636207
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Seller's Description:
Near Fine in fine jacket. The Food of Latin America. 8vo. viii, [2], 902 pp. Bound in half green over yellow boards, in illustrated dust jacket. Full-color plates and black and white in-text illustrations. Near Fine, front board very slightly bowed, in Near Fine dust jacket with light shelf wear.
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