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ISBN: 9780124017351
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0124017355 /
ISBN-13:
9780124017351
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Edition:
2014, Academic Press Inc
Fair
Details:
ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Press Inc
Published:
2014
Language:
English
Alibris ID:
17953084235
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Fair. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
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Edition:
2014, Academic Press
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Available Copies: 2
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ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Press
Published:
2014
Language:
English
Alibris ID:
17904186616
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Whisky: Technology, Production and Marketing
by Russell, Inge [Editor]; Bamforth, Charles [Editor]; Stewart, Graham [Editor];
2014, Academic Press
ISBN-13:
9780124017351
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Edition:
2014, Academic Press
Hardcover,
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Available Copies: 2
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ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Press
Published:
08/2014
Language:
English
Alibris ID:
17920057954
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Good. US Edition Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Emailed Tracking from USA.
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Edition:
2014, Academic Pr
Hardcover,
New
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ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Pr
Published:
2014
Language:
English
Alibris ID:
17948727323
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New. 2nd edition. 417 pages. 9.25x7.75x1.00 inches.
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Edition:
2014, Academic Press
Hardcover,
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Available Copies: 2
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ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Press
Published:
08/2014
Language:
English
Alibris ID:
17509647257
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Good. USED-VARIOUS AMOUNTS OF WEAR-POSSIBLE HIGHLIGHTS-WE CANNOT GUARANTEE SUPPLEMENTS SUCH AS CD, ACCESS CODE, OR INFO TRAC.
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Edition:
2014, Academic Press
Hardcover,
New
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ISBN:
0124017355
ISBN-13:
9780124017351
Publisher:
Academic Press
Published:
2014
Language:
English
Alibris ID:
17905240459
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New.
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