Dr. Yasmin Khan

Yasmin Khan is a writer and cook from London who loves to share people's stories through food. An avid traveler whose passport is never too far from her pocket, she runs cooking classes, pop-up supper clubs and writing retreats around the world. Prior to immersing herself in the fragrances and flavors of the Persian kitchen, Yasmin worked as a human rights campaigner, running national and international campaigns for NGOs and grassroots groups, with a special focus on the Middle East. Yasmin is...See more

Yasmin Khan is a writer and cook from London who loves to share people's stories through food. An avid traveler whose passport is never too far from her pocket, she runs cooking classes, pop-up supper clubs and writing retreats around the world. Prior to immersing herself in the fragrances and flavors of the Persian kitchen, Yasmin worked as a human rights campaigner, running national and international campaigns for NGOs and grassroots groups, with a special focus on the Middle East. Yasmin is a columnist for Food52 and her writing has been published in the Guardian , the Observer , the Independent , the Telegraph , the New Statesman , Jamie Magazine , Sainsbury's magazine, Saveur, Roads and Kingdoms, AFAR and Stylist amongst others. She has also worked as a public speaker for 15 years, delivering hundreds of expert talks to diverse audiences across the globe. She is the author of Zaitoun . http: //yasminkhanstories.com/ See less