Tim Allen
Chef Tim Allen cofounded the Ballymaloe Cooking School in Cork, Ireland. Now retired, he was a teacher and manager of the school where he also received some of his training. He is considered an expert in the area of bread-making.
Chef Tim Allen cofounded the Ballymaloe Cooking School in Cork, Ireland. Now retired, he was a teacher and manager of the school where he also received some of his training. He is considered an expert in the area of bread-making. See less
Tim Allen's Featured Books
Tim Allen book reviews
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I Think He's Crazy!
A Rare Collection of the Best of B.K. Taylor - A+
by 1Pearl1, May 3, 2020
Finally, the Appletons, Timberland Tales and Uncle Kunta under one roof. I kept pages from the National Lampoon's golden years and Timberland Tales was my favorite strip. Terrific characters, twisted ... Read More
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Ballymaloe Bread Book
really useful
I've met Darina and Tim Allen at their cookery school in Ireland and I was eager to go through the book. He is a great baker and gives us a lot of deliciuos recipes. Read More
