Suzanne Corbett
SUZANNE CORBETT is an award-winning writer, culinary teacher and food historian whose work has appeared in local and national publications. She is the author of The Gilded Table: Recipes and Table History from the Campbell House , Pushcarts & Stalls: The Soulard Market History Cookbook and Unique Eats and Eateries of St. Louis . She is also a Telly Award-winning producer/writer of the documentary short Vintage Missouri: 200 Years of Missouri Wine .
SUZANNE CORBETT is an award-winning writer, culinary teacher and food historian whose work has appeared in local and national publications. She is the author of The Gilded Table: Recipes and Table History from the Campbell House , Pushcarts & Stalls: The Soulard Market History Cookbook and Unique Eats and Eateries of St. Louis . She is also a Telly Award-winning producer/writer of the documentary short Vintage Missouri: 200 Years of Missouri Wine . See less
Suzanne Corbett book subjects
- Travel > United States > Midwest > East North Central (Illinois, Indiana, Michigan, Ohio, Wisconsin)
- History > United States > State & Local > Midwest (IA, IL, IN, KS, MI, MN, MO, ND, NE, OH, SD, WI)
- United States 20th Century History
- Midwest
- Missouri
- Mid-South
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Suzanne Corbett's Featured Books
