Sue Shephard
Sue Shephard is the author of Pickled, Potted and Canned: The Story of Food Preserving which won the André Simon Special Award and Seeds of Fortune . She lives in Bristol with her family.
Sue Shephard is the author of Pickled, Potted and Canned: The Story of Food Preserving which won the André Simon Special Award and Seeds of Fortune . She lives in Bristol with her family. See less
Sue Shephard's Featured Books