Sarah Waldman

Sarah Waldman fell in love with food while playing "cooking show" with her little sister in the 1980s. Decades later, she followed that passion to the Institute of Integrative Nutrition to study the connections between food and personal wellness. Now Sarah spends her time being a mother, food writer, and recipe developer. As a health-focused home cook, she develops and offers recipes for simple, whole-food meals appropriate for every member of the family. Her work has been featured in Fine...See more

Sarah Waldman fell in love with food while playing "cooking show" with her little sister in the 1980s. Decades later, she followed that passion to the Institute of Integrative Nutrition to study the connections between food and personal wellness. Now Sarah spends her time being a mother, food writer, and recipe developer. As a health-focused home cook, she develops and offers recipes for simple, whole-food meals appropriate for every member of the family. Her work has been featured in Fine Cooking , Shape , Edible Vineyard , Food52, and The Coastal Table . Sarah lives on Martha's Vineyard with her husband and two boys. On her blog (SarahWaldman.com) she shares healthy, seasonal recipes that celebrate a family-focused life. Elizabeth Cecil is a professional photographer. Whether she is shooting food, lifestyle, or travel, her work is inspired by light, color, and her natural surroundings. Elizabeth aims to capture visual authenticity and poetry in everything she photographs. Her work has appeared in Bon Appetit , Saveur , Coastal Living , and the Wall Street Journal. She is a contributing photographer and the founding photo editor of Edible Vineyard . When she's not making pictures, you can find her out catching waves with her husband or in the kitchen baking a pie. Elizabeth lives on the island of Martha's Vineard except when she boards the ferry or hops on a plane to travel for work. See less