Nik Sharma

Nik Sharma is the author, photographer, and recipe developer behind Nik Sharma Cooks/A Brown Table and The Flavor Files newsletter and the recipient of an IACP Trailblazer Award. He has appeared on Chef's Secrets: The Science of Cooking (PBS) , The Road to Cooking , and the upcoming series Confluence (PBS). Nik's work has garnered multiple awards from Saveur , Parade , Better Homes & Gardens , and the American Food Journalism Awards. His first book, Season , was a James Beard and IACP awards...See more

Nik Sharma is the author, photographer, and recipe developer behind Nik Sharma Cooks/A Brown Table and The Flavor Files newsletter and the recipient of an IACP Trailblazer Award. He has appeared on Chef's Secrets: The Science of Cooking (PBS) , The Road to Cooking , and the upcoming series Confluence (PBS). Nik's work has garnered multiple awards from Saveur , Parade , Better Homes & Gardens , and the American Food Journalism Awards. His first book, Season , was a James Beard and IACP awards finalist. His second cookbook, The Flavor Equation , was a James Beard Award, IACP Award, and British Guild of Food Writers Award finalist and winner of the silver medal at The German Academy of Gastronomy. Nik's latest cookbook, Veg-table , debuted in October 2023. He lives in Los Angeles, CA. See less